Pretzel Sparklers

June 28, 2017

1 Package of Pretzel Rods
4 Ounces of Semi sweet chocolate
A variety of sprinkles


*Place 4 ounces chopped semisweet chocolate in a heatproof bowl set over a pan of simmering water. 

*Stir occasionally until melted

*Remove from heat

*Using a pastry brush coat the upper third of each pretzel rod in chocolate 

*Cover with sprinkles

*Stand pretzels upright in a glass *Place in the refrigerator until firm, about 5 minutes.

Categories: Recipe Box

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